Rouamba, A., Compaoré, M. and Kiendrebeogo, M. (2018) “Ethnomedicinal Use, Phytochemical Constituents and Bioactivity of Wild Edible Fruits Commonly Consumed in Burkina Faso”, Asian Journal of Research in Biochemistry, 2(3), pp. 1-15. doi: 10.9734/ajrb/2018/v2i3530.